The top of the box is so simple yet pretty that I took a photo of it, too.
When the lid is lifted off, the sides fall open. The weight of the candies make the sides fall right down.
Supplies Used:
Stamp set: Best of Christmas
Stamp pad: Cherry Cobbler
Paper: Gold and Silver Foil Sheets, Cherry Cobbler cardstock, Season of Style Designer Series Paper, Whisper White cardstock
Embellishment: Frosted Finishes Embellishments
Punches used: Large Oval, Scallop Oval, Christmas Ornament Punch
I used glue dots to hold the candy onto the sides. I used the Stampin' Trimmer Small Scallop Rotary Cutting Blade on the corner pieces so it gives those corners a pretty edge.
I so loved how this box turned out that we made them at my downline meeting on Friday, too. There's something about silver and gold together that just makes me happy.
This box is gorgeous, thanks so much for sharing it with us Tina!
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